Sheep industry trends!

Since the second half of 2014, market conditions have continued to decline for two consecutive years, and the price of fodder continues to rise, resulting in a meager profit for the majority of farmers in the continued plight of the breeding or sale of the entire group.

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In the face of the unpredictable market, where is the farmer's outlet in the end, it has always been the focus of industry attention.

People often say that "opportunities and challenges coexist." Is this an industry opportunity or a challenge?

First, the era of singles

Will end

The era of fighting alone is over. There are obviously insufficient deficiencies in the separate development of sheep farms and other aspects. Therefore, the sheep farms can co-operate with other local sheep farms to establish sheep industry cooperatives to carry out the development of the group, establish a joint sheep processing enterprise, and integrate resources together. Create a sales strategy brand.

Second, today's varieties must

Will be replaced

Local breeds of sheep will not be “planted” within 2-3 years. Foreign varieties will develop in the direction of superior and excellent selection. Even the phenomenon of similar to the Boer sheep may occur: One hundred miles out of a hundred miles. It is to select the best introduction from one hundred, one thousand or even more exotic varieties.

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Third, the goat will be less and less

Goat breeding in the Central Plains will gradually reduce the increase in sheep slaughter, and the prices of goats and sheep will stretch even further. They will even develop in the direction of pork (and pork) and broilers (and broilers).

The goats in the Central Plains area are restricted by the factors such as geography, climate, feed, grass, habits, and technology.

With the continuous increase of the peasants' economic income and the difference in labor remuneration, goats will gradually reduce their free-living households. From practice in recent years, it has been proved that sheep must be selected for industrialization and large-scale sheep breeding in rural areas. The paradox of the consumer's intransigence to goat meat and sheep meat hasn't changed for a while.

Fourth, directional breeding, hybridization

Combination is the trend

Feed breeds and cross combinations according to local resource conditions. F1 ewe as a production ewe will be a new type of production later.

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Commodity hybrid production mode will be the only way for large-scale mutton production in the future; the current status of production of local varieties, eating more or less, more livelihood less; dualistic hybridization model to the direction of the three-way hybrid development.

That is, F1 ewes as a new production mode of production of ewes. Such as: Oudu Lake Australia Duhan Sadu Lake Saduhan.

V. Scaled feeding

Technology is dominant

Such as application, breeding technology (artificial insemination technology, estrus technology in the same period), nutrition technology (development of phased nutrition, feed forage grass collocation), disease prevention and control (vaccine research and development and application, drug research and development and application, daily health care technology )Wait. Scientific planning and design, as well as the use of modern, automated advanced mechanical equipment, thereby enhancing the efficiency of aquaculture production.

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